Tag Archives: recipe

Apple Crisp

INGREDIENTS 4 cups apples, sliced 1 cup raisins 1/2-3/4 cup honey 2 tablespoons butter, melted 1 teaspoon lemon juice 1 tablespoon cinnamon 3/4 cup oats 1/4 cup whole wheat flour dash salt DIRECTIONS In a large mixing bowl, mix apples … Continue reading

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Yams, Ham and Apples

INGREDIENTS can (29 oz.) yams, drained* 2 cups cooked ham, diced 2 apples, cored and cut into pieces 1/4 cup brown sugar 1/2 teaspoon dry mustard 2 tablespoons melted margarine or butter 9 x 13 baking dish Large bowl DIRECTIONS … Continue reading

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Rum Butter Sauce

INGREDIENTS 1/2 cup firmly packed brown sugar 1/2 cup sugar 1/4 cup butter or margarine, softened 1/2 cup whipping cream 1 tablespoon rum DIRECTIONS Combine first 4 ingredients in a small saucepan; mix well. Bring to a boil, and cook … Continue reading

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Apple Pie Cake

INGREDIENT 1/4 cup butter or margarine, softened 1 cup sugar 1 egg 1 cup all-purpose flour 1 teaspoon salt 1 teaspoon ground cinnamon 2 tablespoons hot water 1 teaspoon vanilla extract 3 cups peeled, diced cooking apples 1/2 cup chopped … Continue reading

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Sweet Potato-Apple Bake

INGREDIENTS 1 large cooking apple, peeled and quartered 2 cups mashed sweet potatoes 2 eggs, separated 1/2 teaspoon vanilla extract Vegetable cooking spray 1 1/2 teaspoons reduced-calorie margarine Apple slices (optional) Lemon juice (optional) DIRECTIONS Place apple quarters in a … Continue reading

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Glazed Apple Pork Chops

INGREDIENTS 4 (3/4 inch thick) center cut pork chops Salt 3/4 cup all-purpose flour 3 tablespoons vegetable oil 4 cups (1/2 inch thick) peeled, sliced cooking apples 1/2 cup firmly packed brown sugar 3 tablespoons maple-flavored syrup Sprinkle pork chops … Continue reading

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Apple Sauce

Start with magnolia Gold apples. (Even better, use a blend of several varieties.) Wash apples. Cut into quarters or eighths. Add water to prevent scorching. Boil slowly until very tender. Run through Foley food mill or a coarse sieve. EAT … Continue reading

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Honey-Baked Apple Quarters

INGREDIENTS 3 large baking apples, cored and quartered 2/3 cup honey 2 tablespoons water 1 tablespoon sugar 1 1/2 teaspoons ground cinnamon 3 tablespoons butter or margarine 1/2 cup half-and-half (optional) DIRECTIONS Place apples in a shallow buttered 2-quart casserole. … Continue reading

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Red Raspberry Mousse

INGREDIENTS 1 pint fresh raspberries or 1 10oz. package frozen raspberries 1 tbls lemon juice 1 cup heavy cream 1 egg white 1/4 cup sugar DIRECTIONS Place raspberries in blender container; cover and blend until smooth. Add lemon juice. In … Continue reading

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Blackberry Roly Poly

INGREDIENTS Filling: 2 cups blackberries 3/4 cup sugar Pastry: 2 cups flour, sifted 1/2 tsp baking powder 1 egg 1 tbls butter 1/2 to 1 cup water (sufficient for a stiff dough) DIRECTIONS Mix the pastry and roll it thin; … Continue reading

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