BUSINESS HOURS
Opening day is determined by the ripening of the strawberries. Usually in late May.
Late May - October Hours
Sunday 9:00am - 5:00pm
Monday - closed
Tuesday - Friday 9:00am - 6:00pm
Saturday 9:00am - 5:00pmHoliday Hours
Labor Day, Monday 9:00am - 1:00pm Columbus Day, Monday, 9:00am - 4:00pm
Memorial Day, if the strawberries are ripe, 9:00am - 1:00pm
July 4, Independence Day, 9:00am - 1:00pm.November Hours:
Open through the first Sunday of November. 9:00 am - 5:00 pm
Early Nov. - late May: Closed for the winter. We open in the spring when the strawberries ripen, usually late May.
Holiday Hours
Memorial Day 9:00am - 1:00pm
Fourth of July 9:00am - 1:00pm
Labor Day 9:00am - 1:00pm
Columbus Day 9:00am - 1:00pm
Tag Archives: recipe
Spiced Peach Dessert
INGREDIENTS 1 (16 oz.) can unsweetened peach halves, undrained 1/2 teaspoon cornstarch 1/8 teaspoon ground cinnamon Dash of ground nutmeg Dash of ground cloves 1/8 teaspoon grated orange rind DIRECTIONS Drain peaches, reserving juice; set aside. Combine cornstarch, spices, and … Continue reading
Peach-Yogurt Shake
INGREDIENTS 1 cup skim milk 1 (8 oz.) carton vanilla low-fat yogurt 3 cups peaches Fresh mint leaves (optional) DIRECTIONS Combine all ingredients except mint in container of an electric blender, process until smooth. Garnish with mint, if desired. Yield; … Continue reading
Peach Cobbler
INGREDIENTS Peach Filling 3 lb fresh ripe peaches or 2 cans (1 lb., 14 oz. size) sliced peaches Water 1/2 cup sugar 2 tablespoons all-purpose flour 1 tablespoon lemon juice 1/2 teaspoon vanilla extract 1/4 teaspoon almond extract 1/2 teaspoon … Continue reading
Peach Bundles
INGREDIENTS 2 cups Bisquick 2 T sugar 3 T shortening 2/3 cups milk DIRECTIONS Preheat oven to 375F. Mix together 2 cups Bisquick and 2 T sugar. Cut in 3 T shortening. Add 2/3 cups milk. Mix with fork on … Continue reading
Autumn Apple Crisp
INGREDIENTS 3/4 cup sugar 3/4 cup flour 1 t cinnamon 1/2 cup butter 4 tart apples, peeled and chopped 1 bag cranberries (optional use fewer apples if you want apple/cranberry combo) DIRECTIONS Preheat oven to 350 degrees. Place chopped apples … Continue reading
Apple Bars
INGREDIENTS Pastry: 1 c. + 2 Tbsp. shortening 2 3/4 c. flour 1 tsp. salt 1 egg yolk + milk to measure 2/3 c. 1 cup crushed cereal (like Wheaties) Filling: 7-8 slicked apples 2/3 c. sugar 1/2 tsp. cinnamon … Continue reading
Cinnamon Baked Apples
INGREDIENTS 4 Large baking apples (2-1/2 to 3 inch diameter) 4 Tbsp. red cinnamon candies DIRECTIONS Core apples without cutting through bottom skin and peel about 1-inch strip of skin from stem end of each apple. If necessary cut thin … Continue reading
Apple Crisp – Microwave
INGREDIENTS 4c. peeled, sliced apples 2 Tbls. lemon juice 1/2 c. packed brown sugar 1/2 c. uncooked quick-cooking or old fashioned oats 1/4 c. all-purpose flour 1/4 c. butter or margarine 1 tsp. ground cinnamon 1/2 tsp. salt 1/8 tsp. … Continue reading
Apple Pudding Cake
INGREDIENTS 3/4 cup honey 1 egg dash salt 1 cup flour 4 teaspoons baking powder 1 teaspoon cinnamon 1/2 teaspoon allspice 1 teaspoon nutmeg 1/4 cup butter softened 2 cups chopped apples (it is not necessary to peel the apples) … Continue reading
Apple Sauce Cake
INGREDIENTS 1 cup honey 1/2 cup oil 1 1/2 cups apple sauce, unsweetened 2 cups whole wheat flour (or 1 1/2 cups wheat, 1/2 cup soy) 1 cup raisins 1 cup nuts, chopped 1/2 teaspoon cloves 1 1/2 teaspoons cinnamon … Continue reading