INGREDIENTS
- 1.16oz package frozen sliced strawberries, thawed (or 2 cups fresh)(450-500 g frozen or 500 ml fresh)
- 1/2 cup sugar (125 ml)
- 2.6oz cans frozen lemonade, partially thawed (3-200 ml cans)
- 2 quarts ice water (2 liters)
- 1 quart (1 liter) ginger ale, chilled
DIRECTIONS
Puree strawberries, add sugar and lemonade. Blend. Can be done hours before serving, but should stand 30 minutes. At serving time, add water and ginger ale.
Pour over ice. Makes 4 quarts (4 liters).