Author Archives: Larriland Farm

INGREDIENTS 2 cups fresh strawberries, hulled and sliced (500 ml) 1/2 cup sugar (125 ml) 5 cups boiling water (125 liters) 1 tea bag 1.12oz can frozen lemonade concentrate, thawed (400 ml) 1 quart chilled club soda (1 liter) Ice … Continue reading →

INGREDIENTS 1 cup fresh strawberries (250 ml) 1/2 cup sugar (50 ml) 3 cups milk (750 ml) 1 pint (500 ml) strawberry ice cream, slightly softened DESCRIPTION Puree strawberries and sugar in blender until smooth. Add milk and 1 cup … Continue reading →

INGREDIENTS 1.16oz package frozen sliced strawberries, thawed (or 2 cups fresh)(450-500 g frozen or 500 ml fresh) 1/2 cup sugar (125 ml) 2.6oz cans frozen lemonade, partially thawed (3-200 ml cans) 2 quarts ice water (2 liters) 1 quart (1 … Continue reading →

Alcoholic Beverages & Punches for all Occasions Strawberries and red or white wine, champagne and a variety of liqueurs are spirited combinations. Kirsch, cherry, raspberry and blackberry brandy, kummel, Cointreau and the best cognac are complementary partners. Champagne, port and … Continue reading →

INGREDIENTS 1 pint frozen strawberries (500 ml) 1.6oz can pink lemonade (200 ml) 6-12 ice cubes 6oz rum (200 ml) DIRECTIONS Blend until smooth. Serves 6. To make punch for a crowd, double all ingredients and add a 2-liter bottle … Continue reading →

INGREDIENTS 1 /12 cups frozen strawberries, thawed (375 ml) 1 1/2 trays ice cubes 3/4 cup light rum (200 ml) DIRECTIONS In blender, mix all ingredients until foamy. Serve in champagne glasses. Makes 6 large-size drinks.

INGREDIENTS 2 cups fresh strawberries, washed and hulled (500 ml) 1/2 cup light rum (125 ml) 3 tablespoons sugar (45 ml) 1 tablespoon lime juice (15 ml) 1 cup crushed ice (250 ml) DIRECTIONS Blend all ingredients in blender; cover … Continue reading →

INGREDIENTS Rich strawberry-almond dessert drink 2 cups fresh or frozen berries & juice (500 ml) 3-6 tablespoons Amaretto (45-75 ml) 1 pint vanilla ice cream (500 ml) 12 crushed ice cubes Blend until smooth. Serves 6. Reprinted from A VERY … Continue reading →

INGREDIENTS 4 jiggers (6oz) Southern Comfort (200 ml) 16-20 whole fresh or frozen strawberries 1 cup orange juice (250 ml) 1 tray ice cubes DESCRIPTION Combine the Southern comfort, strawberries and orange juice in blender. Blend until the strawberries are … Continue reading →